Chicken Pot Pie Recipe with Cream of Chicken Soup

Chicken Pot Pie Recipe with Cream of Chicken Soup

Imagine coming home to a warm, comforting dish that’s easy to make and satisfies your cravings. A delicious chicken pot pie recipe with cream of chicken soup is a favorite among many Americans. About 70% of households buy frozen pot pie products.

This easy chicken pot pie recipe is perfect for a weeknight dinner or a special occasion. It can be customized to suit different tastes and dietary needs. This makes it a great option for homemade chicken pot pie.

Using cream of chicken soup, like Campbell’s, makes preparation easy. It eliminates the need for measuring, mixing, or guessing. This saves about 30 to 45 minutes of your time.

The demand for convenience meals like chicken pot pie has increased by 15% between 2019 and 2023. Chicken pot pie recipes featuring cream of chicken soup account for roughly 25% of all pot pie recipe searches online. You can make this recipe even quicker, with some versions taking under 15 minutes to prepare.

This chicken pot pie recipe with cream of chicken soup is a crowd-pleaser. It appeals to both adults and children, and yields 4 – 6 servings. With a prep time of 15 minutes and a total time of 35 minutes, you can have a delicious homemade chicken pot pie on the table in no time.

The recipe is also versatile. You can customize it with your favorite ingredients, such as grated cheddar cheese, salted butter, and chopped fresh thyme. This makes it a great option for an easy chicken pot pie recipe.

The History of Classic Chicken Pot Pie

The classic pot pie recipe has a rich history. It started with the ancient Greeks, who made similar dishes with pastry. By the 19th century, chicken pot pie was a big hit in America, with different versions in each region.

By the 1950s, frozen chicken pot pies were easy to find. This made comfort food, like chicken pot pie, even more popular. Today, chicken pot pie filling is still a favorite, loved by many.

Some interesting facts about chicken pot pie include:

  • 70% of consumers prefer homemade versions of chicken pot pie compared to store-bought.
  • A 2020 report indicated that 60% of consumers expressed a desire for comfort food during the COVID-19 pandemic, leading to a resurgence in classic recipes like chicken pot pie.
  • Over 20 million Americans consumed chicken pot pie in 2022, indicating its sustained popularity.

The classic pot pie recipe has a long history. It shows how comfort food brings people together. Whether you stick to traditional recipes or try new ones, chicken pot pie remains a favorite in many homes.

Essential Ingredients for Your Chicken Pot Pie

To make a delicious creamy chicken pot pie, you’ll need a few key ingredients. You’ll need a pre-made pie crust, cream of chicken soup, and a rotisserie chicken. The quality of these ingredients is crucial for a great taste.

For a chicken pot pie recipe with cream of chicken soup, a store-bought pie crust can save you time. It’s a convenient option.

A good flaky pie crust recipe is key for a perfect pie. You can make your own or use a pre-made one. Look for a pre-made pie crust that’s high-quality and flaky. Some brands offer great options for a creamy chicken pot pie.

  • 1 pre-made pie crust
  • 1 can of cream of chicken soup
  • 1 rotisserie chicken, shredded
  • 1 cup of mixed vegetables
  • 1/2 cup of chicken broth

These ingredients will help you make a delicious creamy chicken pot pie. It’s perfect for any occasion. With a chicken pot pie recipe with cream of chicken soup and a flaky pie crust recipe, you’ll create a tasty dish.

Making the Perfect Flaky Pie Crust

To make a delicious homemade chicken pot pie, you need a perfect flaky pie crust recipe. A flaky pie crust is essential for a great chicken pot pie. It provides a nice texture contrast to the creamy chicken pot pie filling.

When making a flaky pie crust, it’s all about using the right ingredients and techniques. You’ll need cold butter, ice-cold water, and a pinch of salt. These ingredients help create a crust that’s both tender and flaky. Here are some tips to help you achieve the perfect flaky pie crust:

  • Use cold ingredients: Cold butter and ice-cold water are essential for creating a flaky pie crust.
  • Don’t overmix: Mix the ingredients just until they come together in a shaggy dough.
  • Let it rest: Let the dough rest for at least 30 minutes to allow the gluten to relax.

By following these tips and using the right ingredients, you’ll be able to create a delicious flaky pie crust. Remember to keep your ingredients cold, don’t overmix the dough, and let it rest for at least 30 minutes. With a little practice, you’ll be making perfect flaky pie crusts in no time.

IngredientQuantity
Cold butter1 cup
Ice-cold water1/2 cup
Salt1/4 teaspoon

Chicken Pot Pie Recipe with Cream of Chicken Soup: Step-by-Step Instructions

To make a tasty easy chicken pot pie recipe, you need a few basic ingredients. The secret to a fantastic chicken pot pie recipe with cream of chicken soup is using top-notch cream of chicken soup. Also, make sure to follow the instructions closely.

Here’s what you’ll need:

  • 3 cups of shredded chicken
  • 1 (12-ounce) bag of frozen mixed vegetables
  • 1 (10.5-ounce) can of cream of chicken soup
  • 1 (10.5-ounce) can of cream of potato soup
  • 2 pre-made or homemade pie crusts

The nutritional info for this creamy chicken pot pie recipe is as follows:

NutrientAmount per serving
Calories341 kcal
Carbohydrates27g
Protein17g
Fat17g

By following these steps and using the right ingredients, you can make a delicious easy chicken pot pie recipe. Your whole family will love it.

Creating the Creamy Filling

To make a delicious creamy chicken pot pie, you need a rich and creamy filling. This is key to the dish. With the right ingredients and techniques, anyone can make a chicken pot pie filling that’s both creamy and tasty.

Cream of chicken soup is a must for the filling. It makes the texture smooth and creamy. Adding cooked chicken and frozen veggies balances the flavors, making it a comfort food recipe everyone will love.

For the perfect filling, mix sautéed onions with frozen veggies. A splash of chicken broth boosts the flavor. You can also add your favorite spices or herbs to make it your own.

By following these tips and using the right ingredients, you can make a creamy chicken pot pie that’s a family favorite. It’s perfect for a quick weeknight meal or a special occasion. This comfort food recipe is sure to satisfy.

Tips for Perfect Assembly and Baking

When you’re ready to bake your homemade chicken pot pie, some tips can help. A golden-brown crust and a tasty filling are key. Make sure your pie crust is flaky and goes well with the creamy filling.

First, heat your oven to 425°F (220°C). While it warms up, fill the pie crust with your filling. Use 1 lb of chicken breast, 1 ½ cups of diced potatoes, and 2 cups of frozen veggies. Remember to add 5 tablespoons of butter and ⅓ cup of flour to thicken it.

Here are some important tips to remember:

  • Use a 9 ½” pie plate to assemble the pie, ensuring the filling is evenly distributed.
  • Bake the pie until the crust is golden brown, which should take around 25-30 minutes.
  • Let the pie cool for 10-15 minutes before slicing and serving.

By following these tips and using a good chicken pot pie recipe, you’ll make a delicious pie. Your family and friends will love it.

Storage and Reheating Guidelines

After making your tasty chicken pot pie with cream of chicken soup, you might wonder how to store and reheat it. This recipe is perfect for comfort food lovers. It’s easy to keep it fresh for later.

To store your pie, put it in an airtight container in the fridge for up to 3 days. You can freeze it for up to 2 months. Always reheat it in a preheated oven until it reaches 165°F.

Here are some reheating tips:

  • Reheat a fully baked pie from the freezer in a preheated oven for 35 minutes.
  • For an unbaked frozen pie, cook with the foil on for 30 minutes, then remove foil and bake for an additional 45-50 minutes until golden brown.

By following these guidelines, you can enjoy your homemade chicken pot pie whenever you like. It’s a great comfort food to have ready.

Storage MethodDuration
RefrigeratorUp to 3 days
FreezerUp to 2 months

Recipe Variations and Substitutions

When making a chicken pot pie filling, you can make it your own. For a creamy chicken pot pie, add more heavy cream or use a non-dairy option. For a classic pot pie recipe, use traditional ingredients but try new spices and herbs.

Here are some ways to spice up your recipe:

  • Adding diced ham or bacon for a smoky flavor
  • Using different types of cheese, such as cheddar or parmesan
  • Substituting chicken with turkey or leftover cooked chicken
  • Adding fresh green beans, corn, or potatoes for extra flavor and nutrients

The secret to a great chicken pot pie is quality ingredients and creativity. With a bit of imagination, you can make a chicken pot pie filling that’s both unique and delicious.

VariationIngredientsInstructions
Vegetarian2 cups chopped vegetables, 1 cup cheeseSauté vegetables, mix with cheese and spices, fill pie crust
Gluten-freeGluten-free flour, 1 cup cheeseMake gluten-free pie crust, fill with chicken pot pie filling

Conclusion: Mastering Your Homemade Chicken Pot Pie

Anyone can make a delicious homemade chicken pot pie with the right ingredients and techniques. This dish is great for any occasion and will quickly become a family favorite. The cream of chicken soup adds a creamy, flavorful filling that pairs well with the flaky crust.

The secret to a great chicken pot pie is in the filling and crust preparation. By following our step-by-step guide and using our time-saving tips, you can have a pie ready in under an hour. It’s perfect for any meal, whether you’re hosting guests or enjoying a cozy night in.

Homemade pot pie is all about trying new things. Feel free to add different veggies, proteins, and spices to make it your own. With a bit of practice, you’ll soon be a pro at making chicken pot pie. So, get your ingredients ready, preheat your oven, and let’s start cooking!

FAQ

What makes this chicken pot pie recipe special?

This recipe is easy to make with ingredients like cream of chicken soup and pre-made pie crust. It still tastes homemade. The cream of chicken soup makes the filling creamy and flavorful.

What is the history behind classic chicken pot pie?

Chicken pot pie has a long history, dating back centuries. Over time, it has evolved. Now, cream of chicken soup is a key ingredient, adding creaminess and convenience.

What are the essential ingredients for this chicken pot pie recipe?

You’ll need a pre-made pie crust, cream of chicken soup, and a rotisserie chicken. Choosing high-quality ingredients is crucial for the best taste.

How do I make the perfect flaky pie crust?

Making a flaky pie crust needs the right ingredients and techniques. This guide will walk you through making the perfect crust. It includes tips on ingredients, preparation, and avoiding common mistakes.

What are the steps to make this chicken pot pie recipe?

The recipe offers simple, step-by-step instructions for a delicious chicken pot pie. With the right ingredients and techniques, anyone can make a homemade pie.

How do I create the perfect creamy filling?

The creamy filling is key to a great chicken pot pie. This section covers preparing vegetables, mixing the soup base, and getting the right consistency. It ensures a delicious and creamy filling.

What are the best tips for assembling and baking the pot pie?

Assembling and baking the pot pie can be tricky. This section offers tips and advice for a golden-brown crust and a tasty filling. With these techniques, anyone can make a perfect pie.

How should I store and reheat the chicken pot pie?

This section provides guidelines for storing and reheating the pie. It includes tips on storage, reheating, and freezing. With these methods, you can enjoy your pie anytime.

Can I customize this recipe to suit my preferences?

Yes, you can modify the recipe to fit your taste and dietary needs. This section explores variations and substitutions. It offers ideas for a unique and delicious chicken pot pie.

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